Monday, December 5, 2016

Mini Oven Baked Cheeseburgers



I normally don't bake burgers in the oven but with the cold and snowy weather we've been having I was not about to go outside and use the grill. I found this fun recipe on Pinterest and let me tell ya... I am so glad that I did! These burgers were so good and so easy. I served them along side homemade oven fries and my family gobbled it up!


Mini Oven Baked Cheeseburgers
Makes 10 Burgers

Ingredients
1 lb lean ground beef
1/3 cup cooked and crumbled bacon or bacon bits
1 pkg lipton onion soup mix
1/4 cup ketchup
1/3 cup water
4 slices cheddar cheese, cut into piece
2 tablespoons dill pickle relish
6 bakery hamburger buns, split


Heat oven to 350°F.

Spray 12 regular-size muffin cups with cooking spray

Press half of a bun, cut side up, into each muffin cup and set aside

In a large saucepan brown beef. Add in water, onion soup, bacon, and ketchup. Simmer for five minutes.

Divide mixture evenly among muffin cups. Gently press mixture down into cups. Top with cheese.

Bake 8-10 minutes or until cheese is melted and bubbly. Top with relish. Enjoy!

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