Tuesday, March 24, 2015
BBQ Bacon Cheesburger Casserole
What do you do when you are craving a BBQ Bacon Cheeseburger but it is too cold to go outside and grill? Well, make it into a casserole instead! This is a spin on my Skinny Bacon Cheeseburger Bake. It's so good and so easy to make plus it is low calorie but you wouldn't know it by the taste. A family favorite!
BBQ Bacon Cheeseburger Casserole
Cal 279, Carbs 23.6, Fat 12.2, Fiber 1, Protein 18.8
1 lb. lean ground turkey, browned and drained (ground sirloin works too)
1 package refrigerated diced potatoes (I used Simply Potatoes)
2 tbsp. dry onion soup mix
1 tbsp apple cider vinegar
2 tsp Worcestershire sauce
4 tbsp BBQ Sauce
1 tbsp mustard
1 garlic clove, minced
1/2 cup chopped pickles
1 cup petite diced tomatoes, drained
1 1/4 cup reduced fat sharp shredded cheddar
4 slices center cut bacon, cooked crisp and crumbled
Pre-Heat oven to 400 degrees.
Spray a 13x9 casserole dish with non stick cooking spray.
In a large skillet brown ground turkey. Add in your onion soup, apple cider vinegar, worcestershire, bbq sauce, garlic, tomatoes, pickles, half of your shredded cheese, and mustard. Let simmer for 10 minutes. Stir in bacon.
Combine meat mixture with potatoes and cover with remaining cheese. Transfer to baking dish.
Bake for 35-40 minutes or until potatoes are tender. Enjoy!