Wednesday, May 8, 2013

Homemade Blueberry Frozen Yogurt






I'm always craving ice cream as soon as the weather starts getting warmer. Last spring I made homemade ice cream that was really good but not at all diet friendly. I was so excited when I came across a fairly simple recipe for frozen yogurt and it can be made without an ice cream maker! I used Greek frozen yogurt in this and it was so rich and creamy. My toddler loved it too. It was a hit!

Homemade Blueberry Frozen Yogurt
Heavily Adapted from All Recipes.com
Serves 6
WW PP=2
Cal 108, Fat 0.2g, Carbs 10.5g, Fiber1g, Protein 14.7g

Ingredients
1 -16 oz container Fat Free Greek Yogurt ( I used Fage)
8 oz Fat Free Cream Cheese, softened
1 pint fresh blueberries
1/2 cup Splenda
2 Tbs Lemon juice
1 tsp Vanilla extract

Place all ingredients into a food processor or a blender. Blend until well incorporated and creamy.
Transfer mixture to a glass or stainless steel bowl. Cover and freeze for at least 4 hours. Enjoy!

Note- For an extra creamy texture, take the bowl out of the freezer every hour and stir.

This recipe can also be found at this Party

11 comments:

  1. This looks super yummy. Good thing we just got some blueberries from the market. I think I know what we'll be having for dessert tonight. Thanks for the yummy recipe.

    -Reese

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  2. This looks super yummy. Good thing we just got some blueberries from the market. I think I know what we'll be having for dessert tonight. Thanks for the yummy recipe.

    -Reese

    ReplyDelete
  3. Thank You! I hope you and your family enjoy it!

    ReplyDelete
  4. Ok, I think I saw this on facebook yesterday and It looked amazing. Especially as we head into the summer months. So pinning this one. :) Thanks girl!

    Krista @ joyfulhealthyeats

    ReplyDelete
  5. Ok, I think I saw this on facebook yesterday and It looked amazing. Especially as we head into the summer months. So pinning this one. :) Thanks girl!

    Krista @ joyfulhealthyeats

    ReplyDelete
  6. Thank you so much for sharing this awesome recipe with Full Plate Thursday. Hope you have a very special Mothers Day Weekend and come back soon!
    Miz Helen

    ReplyDelete
  7. Thank you so much for sharing this awesome recipe with Full Plate Thursday. Hope you have a very special Mothers Day Weekend and come back soon!
    Miz Helen

    ReplyDelete
  8. Briget,this looks delicious. Thank you so much for linking up with Thriving on Thursdays. I'm featuring your recipe this week. Hope to see you again soon. I love your recipes!

    Anne xx

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  9. Briget,this looks delicious. Thank you so much for linking up with Thriving on Thursdays. I'm featuring your recipe this week. Hope to see you again soon. I love your recipes!

    Anne xx

    ReplyDelete
  10. This looks cold and delicious? Thanks for linking to Saturday Dishes.

    Linda @ Tumbleweed Contess

    ReplyDelete
  11. This looks cold and delicious? Thanks for linking to Saturday Dishes.

    Linda @ Tumbleweed Contess

    ReplyDelete

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