Thursday, March 7, 2013

Slow Cooker Cheesy Potato and Sausage Soup



I love soup and I love making it in the slow cooker. I think it's tastes better after it's been cooking all day. It's been a while since I've made this recipe and today was the perfect day to make it.

Slow Cooker Cheesy Potato and Sausage Soup
Serves 8
Cal 225, Fat 7.6g, Carbs 19.3g, Fiber 2g, Protein 14.6g
WW PP=5

Ingredients
1 package turkey smoked sausage, cut into chunks
5 cups cubed potatoes (I used frozen hash browns)
1 8oz package velveeta, cut into chunks
4 cups fat free chicken broth
1/8 cup fat free half and half
1 yellow onion, diced
salt and pepper to taste

Place all ingredients into your slow cooker. Stir and cover. Cook on low for 6-8 hours. Enjoy!

3 comments:

  1. You can't get much easier and tastier than this. Great idea. Thanks for sharing.

    Linda (Rhe Contessa)

    ReplyDelete
  2. Good Morning,
    Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you have a lovely week and come back soon!
    Miz Helen

    ReplyDelete

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