This is one of my favorite chicken recipes. I love how easy it is to prepare and this chicken makes a great filling for tacos, enchiladas and nachos. It's great as a dip too or served over rice. Delicious!
Slow Cooker Spicy Cream Cheese Chicken
4 Boneless Skinless Chicken Breasts
5 oz cream cheese, cubed
1 Can Black Beans, Drained
1 Can Rotel
1 Tbsp Chili Powder
1 Tsp Cumin
1 Tsp Garlic Powder
1/2 Tsp Salt
1/2 Tsp Pepper
Spray inside of your crock pot with cooking spray. Add all of your ingredients, cover and cook on low 4-6 hours. During last hour of cooking time add your cream cheese. When chicken is ready shred and prepare to your liking. Enjoy!