Oven fries are very popular in my house and obviously much healthier than the real thing. Which is a definite plus! I decided to add a little heat with this cajun version.
3 large baking potatoes
3-4 tablespoons canola or olive oil (I used canola today)
Cajun seasoning to taste (I used 1 tablespoon of Tony Canones cajun seasoning)
Preheat oven to 450
Cut potatoes into wedges and toss in olive oil and cajun seasoning. Place potatoes in single layer onto a ungreased cookie sheet. Bake for 35 minutes or until desired crispness.